How to Make Quick No bake dessert cups

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, no bake dessert cups. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

CHRISTMAS JELLO LAYERED MINI DESSERT CUPS If you are looking for simple no bake holiday dessert recipe, these Christmas Jello mini swirl dessert cups are a winner! They're a great Christmas party dessert for kids and adults alike! You can find the cute mini dessert cups we used in this Jello recipe here. Remove cups with crust from the refrigerator.

No bake dessert cups is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. No bake dessert cups is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have no bake dessert cups using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make No bake dessert cups:

1. Prepare 4 biscuits
2. Take 4 nuvita cookies
3. Prepare 1/2 cup melted chocolate
4. Get 3 tablespoons margarine, (then melt)
5. Make ready 1 cup cornflakes
6. Take 1 slice cake, crushed into crumbs
7. Get 50 g sprinkles, or less

Finish yours off with your favorite toppings, like whipped cream or fruit pie filling! No bake cheesecake jars are a fun individual dessert to serve when you're short on time and don't feel like turning on the oven. You only need a handful of familiar ingredients and some cute little jars. Dessert cups are all the rage!

Instructions to make No bake dessert cups:

1. Prepare your ingredients.
2. To the crushed biscuits and crushed cookies, add 3 tablespoons of melted butter each and mix till all the butter is combined with the cookies and biscuits.
3. Add 3 tablespoons of chocolate to the cornflakes and mix to combine.
4. Assemble your ingredients into a cupcake tin starting with the cookies and biscuits followed by a teaspoon of chocolate in each tin and spread, cornflakes - cake - some more cornflakes.
5. Top with 2 tablespoons of melted chocolate and spread sprinkles. Wrap in a cling film and refrigerate for 8 hours or overnight to harden. If you put them in the freezer it can stay for about 4 hours.
6. Serve with ice cream on top or whipped cream or yoghurt for a healthier option.

You only need a handful of familiar ingredients and some cute little jars. Dessert cups are all the rage! These party desserts are fantastic for parties! They are easy to serve and they're just enough to satisfy anyone's sweet tooth without going overboard. Light and flaky phyllo cup shells are filled with creamy, tangy whipped feta and topped with sweet strawberries, honey, and balsamic glaze.

So that is going to wrap this up with this special food no bake dessert cups recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!