How to Make Quick Air Fryer Atta Onion Kachori

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, air fryer atta onion kachori. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Air Fryer Atta Onion Kachori is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Air Fryer Atta Onion Kachori is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook air fryer atta onion kachori using 4 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Air Fryer Atta Onion Kachori:

1. Get 1 cup wheat flour
2. Get 4 onion chopped
3. Get 1 tsp ginger and green chilli paste
4. Take 1 tbsp oil

Instructions to make Air Fryer Atta Onion Kachori:

1. In a bowl combine wheat flour, ajwain, salt and 1 tbsp oil. Mix properly and add water as needed and knead a smooth dough.
2. Grind 2 green chilli and 1 ginger paste. Crushed 1 tbsp roasted coriander seeds and 1 tbsp cumin seeds and 4 black pepper corn. Once it is done. Keep aside.
3. Heat oil in Kadai. Fry chopped onion. Add a pinch of salt. The onion will cook fast.
4. When onion turns into golden colour. Then add all the spices. Add tamarind pulp. Mix and cook till it become dry.
5. From the dough. Take a small ball. Roll in a pin just like poori. Keep the stuffing in the center and close the edges properly.
6. Make a kachori shape. Preheat Air Fryer 180 degree celsius for 5 minutes. Brush oil in the basket and place the kachori in the basket.
7. Bake for 15 minutes. Once it is done.
8. Transfer to a serving plate. Ready to serve with tomato sauce.

So that’s going to wrap this up for this special food air fryer atta onion kachori recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!