06/10/2020 12:17

Step-by-Step Guide to Make Jamie Oliver Huevos Rancheros

by Annie Chapman

Huevos Rancheros
Huevos Rancheros

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, huevos rancheros. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Huevos Rancheros is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Huevos Rancheros is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook huevos rancheros using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Huevos Rancheros:
  1. Take 250 g roughly chopped and sliced fresh multicoloured tomatoes
  2. Get Sea salt
  3. Take 1 good Glug of extra virgin olive oil
  4. Take 1 tsp thyme
  5. Get 1 tbls pickled jalapeños
  6. Take 1 tbls coriander stalks plus a few leaves
  7. Make ready 2/3 can (300 g) black beans, drained
  8. Take 1/2 avocado, sliced
  9. Get 1 lime
  10. Prepare 4 tortillas
  11. Get 2 eggs seasoned, whisked per person. Use scrambled tofu as a substitute if you like
  12. Get 30 g cheddar cheese, cubed
Instructions to make Huevos Rancheros:
  1. Sprinkle sea salt over chopped and sliced tomatoes then drizzle heavily w olive oil, sprinkle over lots of thyme (tomato salad)
  2. tablespoon chopped jalapeños with tbls juice and similar amount fresh coriander in a blender and whizz. tip in to bowl and fold a little evoo through it (salsa)
  3. pan on medium heat. add oil, add pinch cumin. add a layer of black beans and they will puff up. add a little seasoning and listen for the puffing. no need to stir or shake, just don't burn them! in bowl
  4. cut avocado in to 8. plate up and squeeze over lime juice. coriander leaves on top
  5. Heat tortilla on one side only in dry pan. <1 minute. push it quickly in to mug to form a cone shape. repeat.
  6. Pan on medium heat with evoo and nob butter. add whisked eggs. using spatulas, move from outside in to create little sheets. when half cooked turn the heat down and put in the chopped cheddar..Serve loose as it will continue cooking on the plate

So that’s going to wrap it up for this special food huevos rancheros recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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