Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, air fryer pumpkin seeds. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Air Fryer Pumpkin Seeds is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Air Fryer Pumpkin Seeds is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have air fryer pumpkin seeds using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Air Fryer Pumpkin Seeds:
- Make ready 2 cups fresh pumpkin seeds
- Make ready 2 Tbsp. butter
- Prepare Seasonings of choice:
- Get get creative!!
Steps to make Air Fryer Pumpkin Seeds:
- Rinse freshly harvested pumpkin seeds thoroughly and then place in pot of boiling water for 5 minutes; drain.
- Choose your seasoning or seasonings you want to use! I wanted to try a batch of cajun creole and a batch of Cavenders Greek seasoning so I split them in half and did a tablespoon of butter to each bowl.
- Add pumpkin seeds and stir to coat.
- Add your seasonings and stir again.
- Place one batch (1 cup) at a time in air fryer basket, spoon evenly across bottom.
- Bake at 360 for about 12 minutes stopping halfway through to stir. Enjoy!
So that’s going to wrap it up for this special food air fryer pumpkin seeds recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
