Simple Way to Prepare Favorite Chorizo con Papas y Juevos Burritos

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chorizo con papas y juevos burritos. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chorizo con Papas y Juevos Burritos is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Chorizo con Papas y Juevos Burritos is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chorizo con papas y juevos burritos using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chorizo con Papas y Juevos Burritos:

1. Get 2 pounds Chorizo sausage
2. Take 1 dozen Eggs
3. Get 1 pound potatoes Shredded (frozen)
4. Take 1 dozen Flour tortillas
5. Make ready 1/2 cup Heavy cream
6. Take 2 tsps Butter
7. Take pinch Hot sauce salt as and desired

Instructions to make Chorizo con Papas y Juevos Burritos:

1. Brown the chorizo in a frying pan, preferably a cast iron skillet.  Remove chorizo leaving about 3 tbs of fat in the bottom.
2. Add shredded potatoes to the hot pan and fry until golden brown.  Put the chorizo back into the pan and mix together.  Remove both the mixture into a pan and set aside.
3. Clean the pan with a paper towel.  Add the butter and warm.  Meanwhile beat the eggs with the cream in a bowl.
4. Add the eggs to the pan and scramble on low heat.
5. Warm the tortilla so that they can be folded easily without tearing.
6. Layer the eggs with the chorizo and potato mixture into the center of the tortillas, leaving one inch free of the mixture on all sides.  Fold as you would a regular burrito.

So that’s going to wrap it up for this exceptional food chorizo con papas y juevos burritos recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!