Step-by-Step Guide to Prepare Speedy Gado-gado (Indonesian traditional salad with peanut sauce)

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, gado-gado (indonesian traditional salad with peanut sauce). It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Gado-gado (Indonesian traditional salad with peanut sauce) is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Gado-gado (Indonesian traditional salad with peanut sauce) is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook gado-gado (indonesian traditional salad with peanut sauce) using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Gado-gado (Indonesian traditional salad with peanut sauce):

1. Get 6 pcs small tofu
2. Prepare 1 block Tempe (bean cake)
3. Take 2-3 potatoes (medium size)
4. Get 4 pcs carrots
5. Make ready 250 g cabbage
6. Get 250 g bean sprouts
7. Get 2 bunch kangkung
8. Get 4 eggs
9. Make ready Peanut sauce

Instructions to make Gado-gado (Indonesian traditional salad with peanut sauce):

1. Cut tofu and tempe into small size, according to your liking
2. Then fry them and keep aside
3. Clean and cut potatoes and carrots, and shred the cabbage
4. You can either steam or boil the vegetables until they are cooked
5. Keep the kangkung and bean sprouts as it is, you can blanch them after cleaning and keep aside
6. Hard boiled the eggs then keep aside
7. Once all the vegetables, tofu, tempe and eggs are cooked then prepare the peanut sauce
8. This time I'm using ready made sauce so I just add the hot water to the paste, but do follow me for peanut sauce recipe (made from scratch)
9. Then arrange all the ingredients on a bowl or plate
10. Lastly add the sauce on top, as much as you like
11. Serve it with hot steamed rice or rice cake. Enjoy!

So that’s going to wrap it up with this special food gado-gado (indonesian traditional salad with peanut sauce) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!