Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, roghni naan dough. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Roghni Naan dough is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Roghni Naan dough is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook roghni naan dough using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Roghni Naan dough:
- Take grm,plain flour (maida)
- Make ready tbsp, ghee (clarified butter)
- Get tesp, salt
- Make ready tesp, sugar
- Get tesp, dry yeast
- Prepare tbsp, dry milk
- Get Milk, as required
Instructions to make Roghni Naan dough:
- Take a bowl, add plain flour (maida), salt, sugar, dry yeast and milk powder.
- And mix gently.
- Then add ghee (clarified butter) and milk. Make a soft dough.
- Leave it for 30 minutes. Then knead again for few seconds.
- Roghni Naan dough is ready.
So that’s going to wrap this up with this special food roghni naan dough recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
