Easiest Way to Prepare Homemade Fried Rice Cabbage Dumplings

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, fried rice cabbage dumplings. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Fried Rice Cabbage Dumplings is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Fried Rice Cabbage Dumplings is something that I have loved my whole life.

Each grain of the rice should be separate. For the Dumplings In a mixing bowl add cabbage, carrots, onions, ginger-garlic paste, red chilli sauce & salt. Mix all together by squeezing to give a good binding to the mixture. Bring a small pot of water to a boil.

To get started with this particular recipe, we must prepare a few components. You can have fried rice cabbage dumplings using 28 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Fried Rice Cabbage Dumplings:

1. Take For the rice
2. Get 1 cup rice
3. Take For The Dumplings
4. Get 2 cups cabbage chopped
5. Get 1/2 cup carrots chopped
6. Prepare 1/2 cup onions chopped
7. Make ready 1 tbsp ginger-garlic paste
8. Get 2 tbsp red chilli sauce
9. Take 1/4 cup maida/all-purpose flour
10. Get 1/4 cup corn flour
11. Take to taste salt
12. Get as needed Oil for deep frying
13. Take as needed Water
14. Prepare For the gravy
15. Prepare 1/2 cup cabbage long and thinly cut
16. Make ready 1/4 cup capsicums chopped
17. Take 1/4 cup carrots chopped
18. Make ready 1/4 cup spring onions white chopped
19. Prepare 2 tbsp spring onions greens chopped
20. Take 2 tbsp garlic chopped
21. Make ready 2 green chillies slit
22. Take 2 tbsp white vinegar
23. Prepare 2 tbsp soya sauce
24. Take 2 tbsp red chilli sauce
25. Take 2 tsp corn flour
26. Make ready 1 cup water
27. Make ready to taste salt
28. Make ready 2-3 tbsp olive oil

In same pan melt butter, sauté onions, add seasonings and cabbage. Dumplings: Measure flour in to a deep bowl. Make well in middle of flour. Start beating eggs and gradually mix flour into eggs; will make a stiff dough.

Steps to make Fried Rice Cabbage Dumplings:

1. For the rice
2. Boil the rice. Each grain of the rice should be separate. Keep aside.
3. For the Dumplings
4. In a mixing bowl add cabbage, carrots, onions, ginger-garlic paste, red chilli sauce & salt. Add corn flour & maida.
5. Mix all together by squeezing to give a good binding to the mixture. Sprinkle little water in required.
6. Make small balls. Deep fry in hot oil till they turn red & crispy. Keep them hot.
7. For the Gravy
8. In a big pan, heat olive oil. Saute garlic & add green chilli. Add spring onions, capsicums, carrots & toss on high flame.
9. Make a space in the centre & add vinegar, red chilli sauce & soya sauce. Mix well.
10. Make a slurry of corn flour & pour over the mixture. Add water. Add salt & let it boil till the gravy becomes sticky. Add the dumplings & boil.
11. Sprinkle cabbage on the gravy & add rice. Toss well.
12. Transfer the ready dish in a serving bowl & sprinkle spring onions greens on top. Serve one-meal-dish piping hot.

Make well in middle of flour. Start beating eggs and gradually mix flour into eggs; will make a stiff dough. Heat a large, heavy bottomed skillet or a Wok over very high heat. Dumplings: In a mixing bowl, add grated potatoes, salt and egg. Add water if dough is stiff.

So that is going to wrap it up with this special food fried rice cabbage dumplings recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!