Recipe of Gordon Ramsay Sweet fried dumpling

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sweet fried dumpling. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Filling for Sweet Fried Dumplings: The primary ingredients are coconut, chopped toasted peanuts, toasted sesame seeds, and sugar. Typically, Mama Lin uses sweetened coconut flakes, the kind that you see in the baking section of a supermarket. Because the coconut is already sweetened, you don't need much additional sugar. Heat the oil in a large heavy skillet over medium heat until hot.

Sweet fried dumpling is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Sweet fried dumpling is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have sweet fried dumpling using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sweet fried dumpling:

1. Prepare 3 cups flour
2. Take Table spoon of salt
3. Prepare Table spoon of bicarb
4. Get X2 table spoons of sugar
5. Prepare Water

Jamaican festival dumpling is a type of street food eaten most with escovitch fish or Jamaican jerk chicken. You will love the sweet taste festival dumpling once you try it. Festival dumpling is made from cornmeal, plain flour and sugar. The type of cornmeal and the amount used is important.

Steps to make Sweet fried dumpling:

1. Add the flour salt sugar and bicarb and water a bit at a time untill u have a thick dough break a golf size ball off the dough and roll around in your hand roll the ball in just sugar
2. Leave set in fridge for half hour 40mins until they are firm
3. In a dutch style pot add oil enough so it will cover half of a sitting dumpling when the oil is hot add the dumpling to the oil remeber they expand thats y u only need a golf size ball when one side is browned turn over and brown the other side
4. Remove from oil wen they are a nice golen brown and drain on kitchen roll

Festival dumpling is made from cornmeal, plain flour and sugar. The type of cornmeal and the amount used is important. Fried dumplings, commonly nicknamed pot stickers (or jiaozi in Mandarin Chinese), are a traditional Chinese cuisine that can be served as an appetizer, main course or side dish. Traditionally, they're a Chinese New Year specialty, but now you can find them year round. During the New Year feast, dumplings are eaten to symbolize good fortune; just another reason to love them.

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