Simple Way to Prepare Award-winning Lock down dough

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, lock down dough. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Lock down dough is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Lock down dough is something which I have loved my whole life.

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To get started with this recipe, we must first prepare a few components. You can have lock down dough using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Lock down dough:

1. Make ready Flour
2. Make ready Salt
3. Take Maggi
4. Prepare Mixture
5. Make ready Egg
6. Make ready Onions
7. Prepare Maggi
8. Take Salt
9. Get Oil
10. Make ready Pepper

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Steps to make Lock down dough:

1. Mix flour salt and maggi with water in a bowl
2. Break egg in a bowl add spices onions and pepper then mix and fry
3. Cut the dough into shapes and add the sauce and then fry

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So that’s going to wrap this up for this exceptional food lock down dough recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!