Step-by-Step Guide to Make Super Quick Homemade Churro Sticks

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, churro sticks. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Churro Sticks is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Churro Sticks is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have churro sticks using 6 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Churro Sticks:

1. Prepare 1 puff pastry sheet
2. Make ready 1 cup granulated suger
3. Make ready 4 tsp cinnamon
4. Take 1/2 cup unsalted butter
5. Take 3.5 ounces dark chocolate, chopped
6. Make ready 1/2 cup heavy cream

Steps to make Churro Sticks:

1. Preheat oven to 450 F and line cookie sheet with parchment paper (or spray with cooking spray)
2. Unfold the puff pastry and cut it in half (lengthwise), then cut into strips (less than 1 inch wide)
3. Gently transfer the strips onto baking sheets and bake 8 to 10 minutes(until golden brown)
4. While the churros are baking melt the butter and set aside.
5. Combine cinnamon and sugar and set aside.
6. While they are still warm, roll baked churro sticks into melted butter (don't soak them, just coat all the sides) then roll in the cinnamon sugar mixture. Roll and dip one stick at the time.
7. To make the sauce pour the hot cream over chopped chocolate, let it sit for one minute, then stir until smooth. (The sauce will thicken as it cools, make it right before you're ready to serve it)

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