Recipe of Ultimate Quick and Easy Steak Fajitas

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, quick and easy steak fajitas. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Toss steak slices with Seasoning and oregano in medium bowl. Preheat grill to medium high heat. Season steak with chili powder mixture. With simple prep, huge flavor, and straightforward cookery, these fajitas make a great special with a strong shot at a spot on the regular menu.

Quick and Easy Steak Fajitas is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Quick and Easy Steak Fajitas is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have quick and easy steak fajitas using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Quick and Easy Steak Fajitas:

1. Make ready 400 g roast beef
2. Prepare 1/2 red bell pepper
3. Take 1/2 green bell pepper
4. Take 1/2 yellow bell pepper
5. Take 1 red onion
6. Prepare 1 tsp hot paprika
7. Make ready 1 tsp cumin
8. Get 1 tsp dried chilli flakes or fresh chopped chillies
9. Make ready 1 small tin red kidney beans
10. Take 1 small bunch of coriander
11. Make ready Tortilla wraps or wholemeal wraps
12. Take Salt and pepper
13. Take Oil

Place the strips of steak in a glass bowl and add the lime juice, salt, cumin, and garlic. These Easy Steak Fajitas are juicy, tender, flavorful and way better than the ones at your favorite Mexican restaurant! Served with a healthy dose of peppers and onions, these fajitas are gluten free and low carb. First lay the steak in the pan in a single layer- getting it as spread out and flat as possible will add more flavor.

Steps to make Quick and Easy Steak Fajitas:

1. Slice all your veg and stir fry in a wok pan with a little oil, salt and pepper.
2. Once softened, add your sliced beef and fry for a couple minutes.
3. Add your spices and combine well. Fry for a minute for the flavours to incorporate.
4. Finish by adding in your kidney beans and combine.
5. Serve up with fresh chopped corriander.
6. Fill your wraps and enjoy !!!

Served with a healthy dose of peppers and onions, these fajitas are gluten free and low carb. First lay the steak in the pan in a single layer- getting it as spread out and flat as possible will add more flavor. Add lime juice, vegetable oil, chili powder, salt, and cayenne pepper to the steak in bag. Seal bag; turn to coat steak. Cook the vegetable portion in a grill basket, and for steak fajitas I also like to grill the green onions on the grill along side the steak too (I used to order sides of these when ordering meals from Baja Fresh years ago).

So that is going to wrap it up for this special food quick and easy steak fajitas recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!