Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, sourdough discard flatbreads. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Sourdough discard flatbreads is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Sourdough discard flatbreads is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have sourdough discard flatbreads using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sourdough discard flatbreads:
- Make ready 150 g sourdough discard
- Get 100 g plain flour
- Get 1 tbsp coconut oil
- Take 80 ml milk
Instructions to make Sourdough discard flatbreads:
- Mix sourdough discard, flour, coconut oil and milk.
- Spoon into hot pan and spread with the back of the spoon.
- Cook for 3-4 minutes then turn and repeat on the other side.
- Alternatively, add garlic, paprika, pepper, or herbs for extra flavour just before cooking.
So that is going to wrap it up with this special food sourdough discard flatbreads recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
