Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, butternut squash and yellow pepper soup. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Butternut Squash and Yellow Pepper Soup is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Butternut Squash and Yellow Pepper Soup is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook butternut squash and yellow pepper soup using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Butternut Squash and Yellow Pepper Soup:
- Get 1 butternut squash diced
- Take 4 yellow peppers diced
- Get I onion finely chopped
- Get 2 table spoon Oliver oil
- Get Half tsp chilli flakes
- Take Salt and black pepper
- Make ready 1 litre vegetable stock
- Make ready Creme fraiche
- Prepare 3 cloves garlic
Instructions to make Butternut Squash and Yellow Pepper Soup:
- Drizzle olive oil over the butternut squash, peppers and onion, season and roast in the oven for 40mins
- Add a little oil to a large saucepan, fry the garlic for a minute then add the vegetable stock and bring to a boil, add the roasted vegetable along with chilli flakes
- Remove from heat and using a hand blender, blend until smooth
- Return to the heat then season to taste and serve topped with a little creme fraiche
So that is going to wrap this up with this special food butternut squash and yellow pepper soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
