Easiest Way to Make Gordon Ramsay (Vegan) Beetroot and Butternut Squash Soup

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, (vegan) beetroot and butternut squash soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

(Vegan) Beetroot and Butternut Squash Soup is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. (Vegan) Beetroot and Butternut Squash Soup is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook (vegan) beetroot and butternut squash soup using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make (Vegan) Beetroot and Butternut Squash Soup:

1. Prepare 1 beetroot
2. Prepare 1/2 butternut squash
3. Prepare 800 ml vegetable stock
4. Take 1 large onion
5. Prepare 2 celery sticks
6. Take 1 garlic bulb
7. Make ready Coconut cream (optional)

Instructions to make (Vegan) Beetroot and Butternut Squash Soup:

1. Preheat the oven to 180°. Coat a beetroot in oil, salt and pepper, then wrap up in foil and place on an oven tray. Bake for 1hr
2. Take the beetroot out the oven and remove the foil with tongs so as not to stain your hands. Chop up the butternut squash and boil it in the vegetable stock with the beetroot for 15mins.
3. Chop up the onion, celery and garlic and fry in oil until the onion starts to brown. Add the squash, beetroot and vegetable stock to the pan and cook for a further 10mins
4. Remove from the heat and blend until smooth. Pour the soup into a bowl then add a swirl of coconut cream

So that’s going to wrap this up for this exceptional food (vegan) beetroot and butternut squash soup recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!