17/11/2020 11:29

Recipe of Perfect Spiced Butternut Squash Soup

by Eva Snyder

Spiced Butternut Squash Soup
Spiced Butternut Squash Soup

Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, spiced butternut squash soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spiced Butternut Squash Soup is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Spiced Butternut Squash Soup is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have spiced butternut squash soup using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Spiced Butternut Squash Soup:
  1. Get 32 ounces Turkey Stock (Chicken broth can be substituted)
  2. Prepare 1 Butternut Squash
  3. Prepare 1 small onion
  4. Get 2 cloves garlic
  5. Prepare 1/4 teaspoon cumin
  6. Prepare 1/4 teaspoon coriander
  7. Prepare 1/4 teaspoon fenugreek
  8. Prepare 1/4 teaspoon garlic salt
  9. Take 1/4 teaspoon pepper
  10. Take 1/2 cup roasted pumpkin seeds (for topping)
  11. Take 1/2 cup queso fresco (for topping)
  12. Take 1 Tablespoon olive oil
Instructions to make Spiced Butternut Squash Soup:
  1. Peel the squash and remove seeds
  2. Cut into roughly 1 inch cubes
  3. In a large pot, combine turkey stock and squash. Bring to boil.
  4. Reduce heat and simmer until squash is tender. (About 30-40 minutes)
  5. Meanwhile, dice onion and mince garlic. Saute onion in olive oil until tender. Add garlic, saute until lightly browned and fragrant.
  6. When squash is tender, use a slotted spoon to transfer to blender. Add about 1/4 cup of liquid from the pot. Remove center from blender lid and replace with a towel to allow steam to escape. Blend with onions and garlic until smooth.
  7. Add pureed squash back into pot. Add spices and stir well.
  8. Return soup to gentle simmer and let flavors develop in covered pot for at least 30 minutes but up to 2 hours.
  9. Stir well before serving and top with pumpkin seeds and cheese.

So that’s going to wrap it up for this exceptional food spiced butternut squash soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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