Recipe of Award-winning Red lentil soup

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, red lentil soup. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Red lentils are perfect for weeknights, or whenever you're in a hurry to get a meal on the table. Due to how they're processed, de-husked, and split before packaging. This is a lentil soup that defies expectations of what lentil soup can be. Based on a Turkish lentil soup, mercimek çorbasi, it is light, spicy and a bold red color (no murky brown here).

Red lentil soup is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Red lentil soup is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have red lentil soup using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Red lentil soup:

1. Prepare 1 cup washed red lentil
2. Get 1 cup diced tomatoes
3. Get 1 cup carrot or 2 chopped carrots
4. Make ready 1 chopped onion
5. Make ready 5-6 cloves garlic
6. Get 4 glass water
7. Prepare 2 tsp ghee or clarified butter
8. Make ready Chilli flakes
9. Get Salt as per taste
10. Get 1/2 tsp Black pepper
11. Make ready 1 tsp butter
12. Make ready leaves Coriander

Here are a few tips to consider when you make it Hearty, filling and comforting - this red lentil soup is healthy, low fat and a perfect vegetarian soup for a cold winter's evening. Be sure to pick through your lentils carefully. I somehow always find pebbles or clots of dirt hiding in their midst. Better to catch them on the front end, before you chip a tooth.

Steps to make Red lentil soup:

1. Heat ghee in cooker.add garlic saute for few seconds.add onions n cook for 1 min.now add carrots and tomatoes.cook for 2-3 min on medium flame.now add salt and pepper.mix well
2. Add washed daal or lentil.cook on low flame for 1 min.now add 4 glass water.close the lid.and cook for 3 whistles.now open the lid.let it be cool.take a mixer jar.and blend it
3. Transfer in a bowl.add 1 tsp butter(optional).garnish with chilli flakes and fresh coriander leaves.serve hot..enjoy

I somehow always find pebbles or clots of dirt hiding in their midst. Better to catch them on the front end, before you chip a tooth. Instant Pot + Stove Top Recipe. This Red Lentil and Spinach soup was delicious. It had such great depth of flavor.

So that’s going to wrap this up for this exceptional food red lentil soup recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!