Simple Way to Prepare Quick Broccoli and Stilton soup

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, broccoli and stilton soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

A broccoli and stilton soup recipe triple-tested by the BBC Good Food team. Save time and effort by placing all your ingredients in a soup maker and whizzing up a delicious soup in no time. Read our review on some of the best soup makers available. I use frozen broccoli; actually, frozen organic broccoli, if that makes you feel better.

Broccoli and Stilton soup is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Broccoli and Stilton soup is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook broccoli and stilton soup using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Broccoli and Stilton soup:

1. Get 1 ltr stock (veg)
2. Get 2 broccoli (trimmed)
3. Make ready salt and pepper
4. Take Stilton cheese
5. Make ready hand full kale add colour

Reviews for: Photos of Broccoli and Stilton Soup. Our easy creamy broccoli and Stilton soup recipe with bubbling Stilton croûtons is the perfect antidote to the winter blues. Meanwhile, for the croûtons, toast the French bread under a grill until golden-brown on each side. Slice the shallot and sweat down in the butter.

Instructions to make Broccoli and Stilton soup:

1. Add trimmed broccoli ends to stock and bring to the boil
2. Add salt and pepper don't over season
3. Add some kale to bring a vibrant green colour when blitzing
4. Put contents into a food processor and Blitz's for a good 5 minutes so its nice and smooth
5. Finish with shavings of Stilton and freshly baked bread

Meanwhile, for the croûtons, toast the French bread under a grill until golden-brown on each side. Slice the shallot and sweat down in the butter. Remove the florets from the stalk of broccoli and chop into very small pieces. This broccoli and stilton soup recipe makes a classic creamy soup that's just the perfect dish for a cold day. Broccoli and Stilton Soup. by: Belle Année.

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