Recipe of Speedy My Take On Butter Chicken

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, my take on butter chicken. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

My Take On Butter Chicken is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. My Take On Butter Chicken is something which I’ve loved my entire life. They’re fine and they look wonderful.

I really like this dish, especially from one of the restaurant in Pokhara, Nepal, after a trekking trip. Since the lockdown, none of us can travel anymore. So today i am making Butter chicken Curry with comes from originating from the Indian subcontinent Region of Delhi. This is my take of the curry.

To get started with this particular recipe, we have to prepare a few components. You can cook my take on butter chicken using 21 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make My Take On Butter Chicken:

1. Take 6 breast of chicken
2. Make ready tablespoon gram masala
3. Prepare tablespoon ground coriander
4. Make ready 2 tablespoon paprika
5. Take 2 tablespoon tomato puree
6. Get teaspoon chilli powder
7. Take 3 garlic crushed
8. Make ready tablespoon ginger
9. Make ready 2 tablespoon vinegar
10. Prepare 150 yogurt
11. Get 80 grams butter
12. Make ready white vinegar
13. Get 1 large onion
14. Make ready 1 cinnamon stick or ground
15. Make ready 4 cardamom
16. Make ready 1/2 cup chicken stock
17. Get 1/2 cup cream to taste
18. Prepare fresh coriander optional
19. Get 1/2 teaspoon sugar
20. Prepare little sprinkle of curry powder but not necessary I do
21. Make ready prep all utensils and ingredients. pot to cook in too

How to Make Butter Chicken (Or, Ode to the Instant Pot!) rice cooker, yogurt maker, and sauté pan as well, it takes me one step closer to simplifying my kitchen This simple yet decadent butter chicken rivals the restaurant version and is ready in a snap in the. While this homemade butter chicken recipe is cooked fast over the stove, it also works well in the slow cooker or instant pot. If you tried this butter chicken recipe, please leave a comment below. The sauce is deliciously rich and creamy, like curry from your favorite Indian Since we cook the sauce and chicken together we get to skip the time most recipes take to simmer the sauce by itself.

Instructions to make My Take On Butter Chicken:

1. Dice chicken then put in a bowl, add ginger, garlic paprika, ground spices, vinegar. If you let it marinade over night in the fridge it will taste even better.
2. It's not necessary but adds that extra touch, if you wanted to after marinating chicken in spices you could put the chicken on skewer to grill off to get charcoal effect but you will need to use remaining marinade too.
3. Then in a large pan add butter heat up but don't burn, add cinnamon stick or ground cinnamon and cardamom. I sometimes use grounded cinnamon and ground down cardamom disposing if the shell. Heat up and add onions until brown this is very important that it is not over browned or under. (I often blend my onions)
4. Add chicken mixture to pot it should sizzle when doing so and cook for 5 min. stir occasionally then add salt blended tomatoes and chicken stock simmer uncovered for 10 min(cook slower and longer) add cream and coriander last 10 min before finish. Tip dont close lid fully leave a cap.

If you tried this butter chicken recipe, please leave a comment below. The sauce is deliciously rich and creamy, like curry from your favorite Indian Since we cook the sauce and chicken together we get to skip the time most recipes take to simmer the sauce by itself. To birds, one stone, same result. One of those easy family chicken dinner recipes. Truly the best Butter Chicken recipe.

So that is going to wrap this up with this exceptional food my take on butter chicken recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!