Recipe of Speedy Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs)

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, keto bolognese sauce (skipping the spaghetti to reduce carbs). It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs) is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs) is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have keto bolognese sauce (skipping the spaghetti to reduce carbs) using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs):

1. Make ready 500 g ground meat of your choice
2. Prepare 2 cups frozen mixed veggies
3. Make ready 2 tsp salt
4. Make ready 100 ml bolognese tomatoe sauce
5. Make ready 100 g emmentaler cheese for garnish
6. Prepare 2 onions
7. Get 4 tbsp oil

Steps to make Keto Bolognese Sauce (Skipping the Spaghetti to reduce carbs):

1. Heat the oil in a pan and add the peeled and chopped onions, meat, veggies, salt, stir often.
2. When the juices start to disappear, add the tomatoe sauce.Stir often
3. Serve with cheese

So that is going to wrap this up for this special food keto bolognese sauce (skipping the spaghetti to reduce carbs) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!