Recipe of Super Quick Homemade French toast

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, french toast. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Dunk each slice of bread in egg mixture, soaking both sides. Place in pan, and cook on both sides until golden. With so many toppings and breads there is an endless variety of French toast you can make. Cinnamon French toast, Brioche French toast, stuffed French toast and even a French toast that tastes like a Starbucks caramel macchiato.

French toast is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. French toast is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have french toast using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make French toast:

1. Make ready 8 bread slices
2. Prepare 4 eggs
3. Prepare Half tsp vanilla essences
4. Make ready 7 tbsp sugar
5. Get 1 cup milk
6. Take Ghee as required

My son's friends liked this recipe and would ask for the recipe to take home for their moms to make. Using day-old bread from a bakery helps the French toast to be more stable. If using commercially produced brioche, be sure to allow bread to become slightly stale for best results. Place a wire rack on a baking sheet, and set aside.

Steps to make French toast:

1. Mix well all the ingredients except bread slices. Leave it for 15 minutes.
2. In a pan heat little ghee and dip bread in egg mixture and shallow fried the bread on both sides till golden brown.
3. French toast is ready to serve.

If using commercially produced brioche, be sure to allow bread to become slightly stale for best results. Place a wire rack on a baking sheet, and set aside. Stir in sugar, vanilla, orange juice, and salt until well combined. When it comes to French toast, fresher doesn't always mean better. In fact, the French call this dish pain perdu, which translates to "lost bread." Use day-old bread that's sturdy and slightly stale.

So that’s going to wrap it up with this exceptional food french toast recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!