04/01/2021 07:33

Step-by-Step Guide to Make Award-winning Sunday Morning Shakshuka

by Margaret Schneider

Sunday Morning Shakshuka
Sunday Morning Shakshuka

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, sunday morning shakshuka. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Sunday Morning Shakshuka is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Sunday Morning Shakshuka is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have sunday morning shakshuka using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Sunday Morning Shakshuka:
  1. Take eggs 4 ,
  2. Make ready 2 Tomatoes
  3. Make ready Tomato puree
  4. Get 1 Onion ,
  5. Take , 2 Cloves Garlic
  6. Prepare Feta cheese
  7. Make ready Olive OIl
  8. Take 2 Peppers ,
  9. Make ready Cumin Coriander seeds and
  10. Get 1 broth Smein cube,
  11. Make ready Ginger tumeric cayenne pepper cumin powder, , and
  12. Take 1 lemon
Instructions to make Sunday Morning Shakshuka:
  1. Start by browning your cumin and cilanro seeds and then the onions in the tagine with olive oil; once they become translucend, add the spices.
  2. In another pan, roast your belly pepper cut in half with a good amount of olive oil. once roasted, place in a plastic bag. Leave it for few minues then peal it and smash it.
  3. In your tagine, add a glass of water and your borthn hten tomato puree and your smashed pepper. Season with salt an pepper. Add your diced tomatoes and leave few dices to dress your plates. Add the cilantro leaves.
  4. None
  5. Form four pockets in your preparation and crack your eggs. Leave it to simmer for 10 minutes cover.
  6. Dress in a plate with few pistachios, dices tomatoes, cilantro leaves, feta cheese, lemon zest and a bit of olive oil. Finish with salt and pepper

So that is going to wrap it up with this special food sunday morning shakshuka recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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